Aussies Living Simply

Shelling pigeon peas

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  • #252161
    spots107spots107
    Member

    Hi

    I love eating pigeon peas, they are so very tasty. However it takes a long time to process them.

    I know that processors exist and are used in countries such as India. However I have not found (through a Google search) any information on mechanical processors (either manual or automatic) within Australia.

    So if anyone has thoughts on how to easily shell pigeon peas, I would love to hear about it. 🙂

    Cheers,

    Jason.

    #464137
    ccBearccBear
    Member

    Put them in a paper bag and leave them. they open soon enought.

    #464138
    bellabella
    Member

    Employ many children with small fingers. 😆

    #464139
    bellabella
    Member

    PS – must add that I have six kids, Jason, so we just sit and shell. Sorry, very unhelpful comment, but it’s quick enough once they’re quite dry.

    #464140
    sfk66sfk66
    Member

    How do you prepare them for eating, Jason?

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