Aussies Living Simply

"Meat free" meals?

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  • #535169

    This is one of my favourite non-meat recipes Spicy root and lentil casserole 

    My husband and I make this about once a week. Although the recipe on there uses root vegetables, I sub in different ingredients depending what we have in the house and use vary the curry paste I use. I add an extra 50g of lentils to make it thicker (many people suggest doing that in the reviews). If you serve without the yoghurt its fine for vegans too.

    One of the staff where I work made this soup for our Soup Tuesday lunch and it was yummo!  I got the recipe and made it for my son’s 18th birthday party last night, along with a pot of pumpkin and sweet potato and one of chicken noodle.  I cooked my own chickpeas in the pressure cooker, 250g fresh cooked equals one 400g tin.  We used a bit less stock and a bit more garlic.  The kids loved it – one girl had 5 cups lol!

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